Our award-winning and beautifully decorated seafood & steakhouse puts the spotlight on quality cuts of ocean fresh seafood in addition to premium steaks and meats. Our carefully curated and seasonally inspired à la carte menu uses the freshest and finest of ingredients sourced from around the world.
Helmed by Group Executive Chef Angelo Vecchio, Porterhouse not only delights with its signature dishes, but also houses a legendary and well-established Weekend Brunch in addition to an impressive wine cellar.
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WEEKDAY LUNCH (Mon to Fri)
11:30 – 15:00
(Last order 14:30)
WEEKEND BRUNCH (Sat & Sun)
1st Seating 11:30-13:30 (last order: 13:15)
2nd Seating 13:45 – 15:45 (last order: 15:30)
Mon to Sat 18:00 – 23:00
(Last order 22:30, Last booking 22:30)
Sun 18:00 – 21:00
(Last order 21:00, Last booking 21:00)
A long standing favourite venue for weddings as a result of its stylish décor, Porterhouses catering section is well known for its exquisite brunch offerings in addition to the best meats and seafood from around the world.